The sweet aisle just got more interesting. Discover FUNDAY’s gluten free lollies, with a range of flavours to explore.
You’re standing in the lolly aisle, trying to find something fun that fits your gluten free diet. The familiar options can feel limited... and when you find a “no added sugar” sweet, you may still be left wondering what sweeteners it uses or whether the texture and flavour will feel like a real treat.
Choosing a lolly shouldn’t mean settling for the same old option or giving up the moment altogether.
FUNDAY offers fruity snakes, sour bears, peach hearts, cola bottles, frogs, party mixes, creamy strawberry sweets and SO MUCH MORE...
There’s choice here for the classic lolly fan, the sour-sweet fan and the person who wants to try a little of everything.
The lolly aisle just got a little more interesting.
✅ 100% Gluten Free (independently lab tested)
✅ No added sugar
✅ No sugar alcohols
✅ Contains a plant-based prebiotic fibre
✅ Natural colours and flavours
✅ Vegan options available
What makes FUNDAY different.
FUNDAY combines colourful, familiar lolly-shop flavours with a different ingredient approach.
Funday makes their products high fibre by adding both tapioca-derived IMO and chicory root fibre. They are also BIG on leaving out the sugar alcohols, which is why they use stevia for sweetness (a natural plant-based sweetener extracted from the leaves of the Stevia rebaudiana plant).
Not sure where to start? The Can’t Decide Box brings together 12 individual 50 g packs across several varieties - so you can try different flavours before picking a favourite.
A closer look...
The front of a packet tells only part of the story. Our dietitians take a deeper look at what’s in the product so you don't have to.
1
The Label Interrogation
We read the FULL ingredient list and nutrition panel - not just the headline claims.
FUNDAY’s range is made without added sugar or sugar alcohols and uses a natural plant based sweetener (stevia), alongside tapioca-derived IMO and chicory root to increase the fibre content.
Please note: "No added sugar” is not the same as “sugar free.”
FUNDAY doesn’t add sugar, but the tapioca IMO ingredient may contain small amounts of simple sugars, which can show up on the nutrition panel for 'sugars'.
Sugars are a type of carbohydrate, so the figures overlap.
3
The Nutritional Profile
Across the range, FUNDAY offers lollies made with no added sugar or sugar alcohols and contain up to 91% less sugar than comparable lollie.
One thing that makes FUNDAY stand out is the 7g of plant-based prebiotic fibre in each 50g bag - a distinctive addition to a sweet treat.
The fibre comes from tapioca and chicory root. Because fibre can add up, FUNDAY recommends maximum two bags a day across its range.
If you’re new to fibre in your diet, start with a smaller portion.
2
The Cross-Contact Check
All of FUNDAY sweets are independently lab tested for gluten. That’s a meaningful piece of information gluten free shoppers look for.
Always check the current pack, as recipes and production details can always change with brands.
4
The Taste Test
FUNDAY’s range spans familiar sweet-shop flavours from fruity and tangy to creamy - with textures that vary from soft and foamy to satisfyingly chewy.
Each product page also has its own taste and texture profile, so you can get a feel for what to expect before choosing.
Customer reviews often praise the flavours and texture, though some gummies are described as firmer than traditional lollies.
How Our Dietitians Enjoy Funday Sweets
Homemade Rocky Road
Fold chopped FUNDAY Raspberry Gummy Frogs through melted chocolate with gluten free marshmallows and your favourite nuts or dried fruit. Chill until set, then break into pieces for an easy, colourful treat.
Movie-night mix
Serve a small handful of Fundays Mr Whippy Strawberry & Vanilla Ice Cream Gummies alongside popcorn for a sweet-and-salty snack bowl.
Birthday lolly skewers
Thread grapes, strawberries and a mixture of their Party Mix onto a skewer for a playful party treat.
